crimson_red_seedless_thumbnail
crimson_red_seedless_4lbGrown In California Box

California Red Seedless Grapes

$24.95

4lb of season fresh California Red Seedless Grapes hand picked and packed to perfection in our Grown In California gift box.

This product is available between September and December.

Due to the nature of the product you're ordering, we require shipping information to determine the best way to ship the product to you in a timely manner as to ensure freshness of our products.

Shipping Information

Please fill out the following fields to customize shipping for this product.

Please enter an address to get the rates.

Additional Information

Weight 6 lbs
Dimensions 14 x 10 x 6 in

Reviews

There are no reviews yet.

Be the first to review “California Red Seedless Grapes”

Your email address will not be published. Required fields are marked *

Fruit Facts

Grapes an edible fruit in the buckthorn family, and of the vines that produce the fruit. The European grape has been used as food since prehistoric times. Grape seeds have been found in remains of lake dwellings of the Bronze Age in Switzerland and Italy and in tombs of ancient Egypt.

The European grape is now commercially cultivated in warmer regions all over the world, particularly in western Europe, the Balkans, California, Australia, South Africa, and parts of South America.

Grape varieties, are classified according to their ultimate use. Table grapes must be low in both acidity and sugar content and must conform to definite standards of size, color, and shape. Raisin grapes are preferably seedless, with high sugar content and low acidity. Grapes used to make table wine must have relatively high acidity and moderate sugar content; those used for dessert wines and other sweet wines must have high sugar content and moderate acidity.

How to Store:

Eat grapes right away or store grapes unwashed in a clear plastic bag separate from other fruit and vegetables in the crisper bin of your refrigerator. Wash with cool water and drain before serving. Grapes can be stored for up to one week.

Nutritional Facts:

  • Fat-free
  • Saturated fat-free
  • Sodium-free
  • Cholesterol-free

Scientific classification:

Grapes belong to the family Vitaceae. The European grape is classified as Vitis vinifera, the northern fox grape as Vitis labrusca, the summer grape as Vitis aestivalis, the riverbank grape as Vitis riparia, and the muscadine grape as Vitis rotundifolia.